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Sunday, March 28, 2010

Different types of Spices;



There are lots of spices. These spices are use for coloring food, make delicious food and also use as medicine. Spices are- red chilly, green chilly, garlic, onion, black pepper, cardamom, saffron, cinnamon, cloves, mustered, ajowan, asafetida, coriander, cumin, curry leaf, mango powder, nigella, nutmeg, sesame, tamarind, asafetida, turmeric etc.

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